Programs of Study
Sales and Events Certificate (C25240-C8)
| Description | This curriculum presents an introduction to the sales and service of conventions and events in various hospitality industry segments. This certificate helps students to explore and train for careers available in the planning and execution of events and conventions. |
| Award | Certificates earned in the Hotel and Restaurant Management Program (A25240) are awarded by the college upon successful completion of the program and can be applied toward the Hotel and Restaurant Management Degree Program. |
| Admissions | • A high school diploma or equivalent is required. • A counseling/orientation appointment follows placement testing. • Many courses have prerequisites or corequisites; check the Course Description section for details. |
| Notes | Many courses have placement test prerequisites: CPT sentence skills 68-85; CPT reading score 57-79; CPT Arithmetic score 43-64. All culinary lab classes require student accident medical insurance. |
| Contact Info | The Hotel and Restaurant Management program is in the Hospitality Education Division. For more information, call the program chair at 704.330.6669, weekdays, 8am-5pm. |
| Web Site | www.cpcc.edu/hospitality_education |
| Course Requirements |
Current students can login to MyCollege and click on Program Evaluation to determine the course requirements for your program of study, or any program of study you might be interested in.
If are not currently admitted to the college, please check the College Catalog. |